neeners notes. |
SoCal native with a passion to see, taste & experience the world! Working professional in the day. Social cosmopolitan at night - checking out the LA scene one night at a time. Live life, listen to your heart & follow your dreams. |
#truth #wisewords
It’s a good day! 🌴☀
Dessert! (at Porto’s Bakery & Cafe)
#nature #flowers
Coffee Table. Mmm!!!
I don’t remember what this was called… All I remember was that it tasted good! #tbt #throwbackthursday #crepes #foodporn #dessert
Garlic Fries
Beautiful Socsl sunset #sunset #socalliving
Mmm crepes! #nomnomnom (at La Crêperie Café)
Huevos Benedictos #nomnomnom #brunch (at 212 Bistro)
Now that we just celebrated Thanksgiving gorging ourselves with food. I’m sure guilt is hitting a few of us, and some of us are now thinking of...

It will be very important to be proud of what you’ve done.
If this were my grandpa Rock, he would be standing in knee-high corn with a John Deere...
Inspired by @melissa_kay, I wanted to write my 2011 last words.
I wanted to be long-winded in my address to 2011, but I’ve decided...
2 Honeycrisp apples
One 750-milliliter bottle unoaked Chardonnay
1/3 C. peach Schnapps
1/4 C. pisco
1/4 C. honey
2...
WHITE BEAN SUN-DRIED TOMATO HUMMUS
Serves 4
Ingredients:
1 (15-ounce) can cannelini beans, drained, rinsed
1/4 cup sun-dried tomatoes packed in...
Mashed Sweet Potatoes Brulee
Adapted from Cooking Light
Skinnytaste.com
Servings: 14 • Size: 1/2 cup • Old Points: 2 pts • Points+: 3 pts
Calories: